What do you think is the favorite food in Great Britain? Fish and chips? Steak and kidney pie? Jellied eels? Sausages and mash? Summer pudding? No. Britain's favorite food, as proclaimed in a speech ...

In 2018, Food & Wine named this recipe one of our 40 best: While the origins of Chicken Tikka Masala are disputed, it remains one of the most popular dishes in Indian restaurants around the world.

*Or so he claims. I'm finding that hard to believe. *Maybe chicken tikka is better described as a global dish. Sort of like a hamburger, which after being ported all over the planet sure doesn't have ...

From colonial spice cravings to post-war immigration, curry has woven itself into Britain's fabric. Once an exotic import, dishes like chicken tikka masala are now national comfort foods, symbolizing ...

A Glaswegian chef credited with inventing the chicken tikka masala has died, aged 77. Ali Ahmed Aslam is said to have come up with the dish in the 1970s when a customer asked if there was a way of ...

Chicken tikka masala is one of the UK's most cherished takeaway dishes. And, it turns out, you can recreate it at home in no time with this easy recipe. Chicken tikka masala is a takeaway classic that ...

The death of a Pakistani-Scottish chef who claimed he cooked up the world's first chicken tikka masala is prompting a flood of tributes to what's been described as 'Britain's national dish' — and ...

In a medium bowl, whisk yogurt, ginger-garlic paste, fenugreek leaves, cilantro, tandoori masala, turmeric, cumin powder, garam masala, and lemon juice. Add chicken to bowl, stir to coat with marinade ...