Seafood-craving gourmands will travel far and wide for the freshest catch, from Maryland for its meaty blue crabs to Alaska for its flavorful, wild-caught salmon. We’ve rounded up some of the best ...
At Thursday’s Baltimore City liquor board hearing, three new businesses received approval for liquor licensing.
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Catonsville restaurant from Faidley’s approaches finish line; street sign named for owner
At a Thursday press conference in Catonsville, the family behind Faidley’s Seafood announced that their new Catonsville restaurant and event space is close to completion. The Fishmonger’s Daughter is ...
The colorful local landmark has been open for nearly six decades. RE Insider: Produce, seafood shop hits the market in ...
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