The Institute of Culinary Education is one of the largest culinary schools in the world, offering both professional and recreational programs in New York City. Here, Chef Jenny McCoy, chef instructor ...

Chocolate ganache is a versatile and delicious treat that can be used in countless ways. This simple recipe combines the richness of semi-sweet chocolate morsels with the creaminess of heavy cream to ...

You don't need a special occasion to indulge in these silky-smooth, rich ganache desserts. Go ahead, treat yourself!

Let’s face it, cupcakes are fun. Familiar, colorful and oh-so-cute, these whimsical little cakes are famous for full-on flavor and mile-high frosting. And don’t forget the decorations. Best of all?

Silky, delicious chocolate peanut butter ganache is so easy to make, and PB lovers can use it to create everything from truffles to cake icing. With just a few ingredients and in just a few minutes, ...

In a large bowl pour in the flour, add the cocoa, sugar, baking powder, baking soda and salt. Mix well until combined then add the oil and vanilla extract beat using an electric mixer. Gradually add ...

A bowl of rich chocolate ganache stirred with a whisk - Ws Studio/Getty Images If you enjoy spontaneously trying out new recipes, you're probably familiar with the feeling of realizing you don't have ...

It’s not easy to head off by yourself in a new direction in baking, especially if you’re a home cook looking for a holiday showstopper amid all the recipes for chocolate chip scones and blueberry ...