Quindim, a Brazilian dessert, features a rich eggy custard atop a chewy coconut crust. The ingredient list is short, but the technique is the defining element when making this sweet treat.

Pavê is a delicious no-bake Brazilian dessert made with layers of sweetened condensed milk cream, biscuits, and chocolate ganache. This easy dessert is perfect for parties, holidays, or simply when ...

Jean Carlos — an Orlando pastry chef born in Brazil — takes Food Network’s Holiday Baking Championship by storm, serving up tropical flavors, traditional Brazilian treats and show-stopping desserts.

Whether they're in a silky custard or a cloud-like cake, eggs quietly hold together some of the most beloved desserts on the planet. And when you've got a surplus? That's just one egg-cellent excuse ...