Researchers at ETH Zurich — a public research university in Zürich, Switzerland — have developed a type of chocolate that makes use of an agricultural waste stream and is more sustainable and ...

Theobroma cacao is the tropical tree that produces the cacao fruit. When the cacao fruit is in its purest form, it's comprised of two components: the sweet white or yellow pulp inside the fruit known ...

Someone has come up with a way to innovate chocolate, and while Fast Company writes about innovation and innovative ideas a lot, we are here to tell you that innovation has never sounded so downright ...

Blue Stripes has recently unleashed a broad line of cacao-based products made from underutilized and wasted parts of the cacao fruit to Whole Foods stores nationwide and will be launching its star ...

ZURICH, March 18 (Reuters) - As confectionery groups scramble to reduce added sugar, chocolate sweetened with cocoa fruit pulp is about to hit supermarket shelves with food giant Nestle (NESN.S), ...

Xoca (pronounced sho’ka) is hoping to stand out in the notoriously competitive functional beverage set with a new line of sparkling, “slightly fermented” drinks made with 50% juice from cacao fruit, ...

Barry Callebaut has debuted the world’s first chocolate made with the entire cacao fruit in San Francisco, including its nutrient-dense peel and fruity pulp juice. The Swiss chocolatier said its ...

Cacao fruit is emerging as a new kid on the block, with some major players in the confectionery industry believing in its potential as an ingredient beyond being the world’s source of cocoa. Products ...

Cacao fruit, or cocoa fruit, is drawn from the same pod as cocoa beans. Normally thrown away, the juice, pulp and peel of the pod can be used as a sweetener in a range of products. Across Europe and ...

When the food company Blue Stripes first began developing recipes in 2018, its CEO and co-founder, Oded Brenner, whirled through the company’s kitchen, tasting everything. Blue Stripes makes snacks ...

In the United States, milk chocolate is required to contain cocoa butter. But companies around the world skirt the issue by ...