Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Email notifications are only sent once a day, and only if there are new matching items. For many, dessert is about chocolate, vanilla, maybe strawberry, a drizzle of caramel. Club at Las Campanas ...

Warning: Reading this may trigger cravings. Five professional chefs evaluated classic fast food desserts based on quality and indulgence. All the chefs agreed: One item takes the top spot every time.

Celebrity chefs may spend their days crafting fine dining dishes and judging the world's best chefs, but when it comes to dessert, they're just as appreciative of an indulgent treat as the rest of us.

The final three chefs face off in a four-star four-course sweet and savory dessert challenge for the title of "Top Chef: Just Desserts." ...

SEATTLE — Chocolates filled with sweet corn and basil, or toasted jasmine rice? They’re two of the new bon bon flavors created by Seattle chef Jess Wang, who’s challenging preconceptions about what ...