When it comes to talking about chocolate, the words “healthy” and “sustainable” largely aren’t choice descriptors. But that may soon change, thanks to a group of Swiss scientists who reinvented the ...

As Halloween approaches, so too does the anticipation of a trick-or-treating stash filled with fun-sized chocolate candy bars. But to satisfy our collective craving for this indulgence, millions of ...

Cocoa pods are comprised of cocoa beans, pods, endocarp and pulp. Credit: Cristina Aldehuela / Getty. Working alongside chocolatiers in the food industry, researchers at ETH Zurich say they have ...

Temperatures are soaring this summer and eating your chocolate treats faster is the only way to stop them from melting. For those looking to indulge in something sweet from local creators, here are ...