(The Conversation) – A shortage of cocoa beans has led to a near shutdown of processing plants in Côte d’Ivoire and Ghana, the two countries responsible for 60% of global production. With chocolate ...
The study Harnessing Regenerative Agriculture, Unmanned Aerial Systems, and AI for Sustainable Cocoa Farming in West Africa, ...
A new study has revealed that biotechnology could be the missing ingredient in helping cocoa farmers get a better deal for their beans. A new study from the University of Surrey has revealed that ...
Cocoa farmers across parts of the country are raising alarm over delays in payment for their produce, with some saying they have not been paid for beans sold as far back as November 2025 — a situation ...
The chocolate industry is having a meltdown. Cocoa prices have doubled since the start of the year, as crops in West Africa — which produces 80% of the world’s cocoa — have been hit by droughts made ...
Life might be like a box of chocolates, but it was thinking outside of that box that brought our area its first bean-to-bar chocolate makers. In 2016, Sara Nelson began visiting Costa Rica to learn ...
OMO FOREST RESERVE, Nigeria — Habitat for a dwindling population of critically endangered African forest elephants is under threat, a casualty of the world’s appetite for chocolate. Deforestation ...
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