Dried red kidney beans and cannellini beans (white kidney beans)—are pantry staples and healthy to boot, adding protein, fiber and iron to your daily meals. When cooked until their centers are creamy, ...

Southern Style Red Beans and Rice is a New Orleans classic recipe. Loaded with sausage and cajun flavor, this is a family ...

Red beans and rice is a traditional Creole recipe that is prepared in thousands of homes every Monday in New Orleans. Traditionally made with andouille sausage, this recipe subs in hot chaurice ...

Vince Hayward cooks his red kidney beans all day in a slow cooker — sometimes with smoked ham hocks, sometimes with vegan sausage, always “heavy on the bay leaf.” If they aren’t creamy enough by the ...

Country Style Baked Beans are sweet, saucy, and oh so delicious with both ground beef and bacon. We've got you covered with ...

Hummus, bean salad and pasta pesto are the inspiration for these Melissa Clark recipes, each ready to warm you right up.

New Orleanians ate red beans and rice on Mondays because it was laundry day, and they cooked their red beans on the stove while the wash water heated. Or maybe it’s because they needed to use the ...