The thick-skinned Aglianico grape grows well in Italy’s southern regions of Basilicata and Campania, but its identity is becoming clearer across several different terroirs. ByPaul Caputo, Contributor.

Add Yahoo as a preferred source to see more of our stories on Google. If you’ve tasted the Italian grape Trebbiano recently, it has likely been as the base for authentic balsamic vinegar or a glass of ...

Nebbiolo is the grape variety responsible for Italy’s revered Barolo and Barbaresco bottlings, while also thriving in the nearby region of Valtellina near the Swiss border. In the right hands and ...

Nebbiolo is arguably one of Italy’s oldest and most celebrated wine grapes, giving us the famed wines of barolo and barbaresco from Piemonte, a land of mountain vistas and white truffles. Yet, despite ...

The highest temperatures in Piedmont, one of 20 administrative regions that constitute Italy, are found near its southeast, around the city of Tortona. This land is renowned for agricultural bounty, ...

It's easy to think of Italian wine as a single category, but the various regions are highly distinct, showcasing their own varieties, wine styles, and traditions. Though the boot of Italy is its most ...

It’s 48 years and more love is on the way. When a New Jersey physical therapist by the name of Paul Bonarrigo met Merrill from Bryan, a long passionate relationship began. By accident, this newly ...

Ripe sangiovese grapes grow on vines in Tuscany, Italy. (Dreamstime) Ripe sangiovese grapes grow on vines in Tuscany, Italy. (Dreamstime) Sangiovese is Italy’s numero uno grape. Forget about ...

There are more than 350 white grape varieties officially recorded in Italy — and if you count those beyond the Ministry of Agriculture and Forestry’s list, that number climbs to at least 500. Yet most ...

This story is from an installment of The Oeno Files, our weekly insider newsletter to the world of fine wine. Sign up here. If you’ve tasted the Italian grape Trebbiano recently, it has likely been as ...