Egyptian cuisine fuses Mediterranean, North African, and Middle Eastern influences, creating a mouth-watering roster of foods. Some dishes, like the Egyptian rendition of kofta (grilled Middle Eastern ...
Celebrated across Egypt’s streets and homes, koshary stands as the country’s national dish and a proud celebration of comfort food. Built from layers of rice, pasta, and lentils, then finished with ...
Egypt’s national dish is a celebration of carbs stacked with purpose, and in this video I explore why koshari became one of ...