Ethiopian food is distinctive and delicious, befitting a remarkable country with a cultural heritage that stands out from the rest of Africa. While the cuisine of Ethiopia is becoming better known, it ...
For hundreds of Ethiopian immigrants, a southeast Houston church is more than a place to worship God. Debre Selam Medhanealem Ethiopian Orthodox Tewahdo Church is a touch of a home half a world away, ...
The classically trained musician was associated with the jazz genre and spent her life in a convent. She will remain in death as much as in life a figure of beautiful contradictions. Her legacy as a ...
Ethiopian cross patterns have been a part of African jewelry for centuries, their intricate designs telling stories and symbolizing cultural heritage ...
WASHINGTON — In the U.S. capital, hundreds of Ethiopians dressed in traditional white shawls chant in the ancient liturgical language of one of the oldest branches of Christianity. During hourslong ...
Nile Restauranthas been on the sign for a few months, but a more important sign went up just last week: Now Open. Owner Halefom "Rico" Dorryis happy to be serving dishes from his native Ethiopia at ...
MEQUAT MARIAM, Ethiopia (Reuters Life!) - A giant eagle glides gracefully over a remote mountaintop in northern Ethiopia as a barefoot man draped in goatskin watches. "It's a big bird that makes a ...
Spongy injera, potatoes and carrots drenched in spices all wrapped in a stew-sauce of braised meats. Eating Ethiopian cuisine is an experience for the senses, its decadent taste in (literal) hand as ...
Extra tip: When it comes to shopping, the Mercato market — one of Africa’s largest — occupies a swathe of the city easily missed by tourists. It’s an eyeful to say the least, in which anything appears ...
Researchers have uncovered two 15th-century Orit books (the Torah of the Beta Israel of Ethiopian Jewry), the oldest found to date, belonging to the Beta Israel community of Ethiopian Jewry. These ...
Lentils may not have the most exciting reputation, but when cooked well and seasoned properly, they can be transformed into a comforting and rich supper in just half an hour. In this recipe from our ...