Doro Wat, bottom, beef tibs, top, sambussas, center, and lamb tibs top a piece of traditional injera bread at Zagwe’s Restaurant. Spongy injera, potatoes and carrots drenched in spices all wrapped in ...

The interior of Meda Coffee & Kitchen (courtesy of Meda Coffee & Kitchen) Ethiopian cafe Meda Coffee & Kitchen has opened on Columbia Pike. Visitors to the new restaurant, at 5037 Columbia Pike, can ...

A new Ethiopian restaurant and lounge is opening on Columbia Pike, potentially by the end of the month Meda Restaurant and Lounge is looking to open by the end of April or early May at 5037 Columbia ...

Among my favorite comfort foods is anything Ethiopian displayed on injera, one of the world’s most versatile breads. Quick, name another food that also doubles as canvas and utensil. Tangy, a little ...

Family chef and owner Seferash Yegezaw moved to St. Louis, Missouri from Ethiopia when she was 18. With quite a small Ethiopian community in St. Louis, Yegezaw learned to bring the comforting feeling ...