JUST WHAT IS the problem with Marshmallow Fluff? It gets zero respect these days. I suppose that brand name doesn’t help. “Fluff” is, after all, the word we use for anything not to be taken seriously.

You may think marshmallow fluff is just something you grab off the grocery store shelf when your sweet tooth craving strikes, but did you know you can actually make your own? All you need are three ...

We’re huge fans of marshmallow fluff, and even bigger fans of cookie dough – which is why we were super excited when we found out one company has mixed the two together to create one hell of a ...

MIDDLETOWN — Michelle Fabricant is a food industry veteran with decades of experience in management and restaurants. Likewise, her latest gourmet venture is no newcomer either. The Marshmallow Factory ...

This year marks the 101st anniversary of Marshmallow Fluff, the sticky corn syrup, vanilla and egg white confection launched by Archibald Query, who knocked on doors selling the gooey stuff in ...

Marshmallow creme is a uniquely American food. Soft and fluffy, this confection is made from egg whites, gelatin, corn syrup, sugar and natural or artificial vanilla. Gooey and somewhat spongy, it is ...