Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

If you love mashed potatoes and gnocchi, this Leftover Mashed Potato Gnocchi recipe brings the best of both worlds together. It is easy to follow, requires only three ingredients, and tastes better ...

Fried potato patties on a wooden cutting board - Dmytro Chernykov/Getty Images Have a ton of leftover mashed potatoes on hand? We've got a simple way to use them up — and you'll only need a couple of ...

Mashed potatoes are a fan-favorite side dish and one of the most versatile accompaniments out there. They go well with highbrow steakhouse classics, like New York strip or ribeye, and can be served as ...