When I was 11, my Irish American stepdad came home with a $10 wok and a used paperback Chinese cookbook. Chinese food was a treat reserved for the rare occasions when we ate out at local ...
Umamish on MSN
How to properly season a wok! #shorts
A properly seasoned carbon steel wok changes everything.It creates:• semi-nonstick cooking surface• better heat response• compatibility with wok hei cooking• rust protection• deeper flavor development ...
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