Juice the grated lime and half a lemon into the batter and add the gin here if you want to add it to the cake. Stir well. Pour the cake batter into the loaf tin and bake for 45 minutes in the ...

Nix the regular old tonic water the next time you break out the gin. Instead, try one (or a few) of these five alternative ...

These eight Gold Medal winning juniper-forward gins are a classic expression of the London Dry style and an ideal base for a ...

The gin and tonic is known for being bracingly refreshing, but when cold weather hits, it also makes for a cozy and warming ...

Las Vegas is known for a lot of vices. The one we’re most interested in is alcohol. That’s why we were excited when he heard ...

Toast with a classic Gin Tonic or a Blueberry Gin Fizz made by the creators of Julia Gin, a new spirit inspired by their ...

Once the sugar has dissolved, remove from the heat. Add the gin, tonic, lemon juice and the grated Bramley apple. Set aside to cool completely, then pour the mixture into a plastic freezer-proof ...

delicious fish made with a gin and tonic crust - served up with homemade tartare sauce in newspaper with a slice of lemon. To make the batter, mix the yeast, salt and sugar in a bowl until well ...

Gin and tonic cake with lashings of lemon and lime. It's a triple threat, where the sponge is laced with gin, drizzled with a lemony gin glaze and finished with a gin and lime frosting.