Chili peppers are widely used in many cuisines as a spice, precisely to add ‘heat’ to dishes. Chili peppers are a variety of the plants from the genus capsicum, which are members of nightshade family ...
The serrano pepper is a very popular chili in Mexican cuisine, second only to jalapenos. It offers a little more spice than the jalapeno, measuring 10,000 to 25,000 Scoville heat units, without being ...