Festivals in India are nothing less than a gala-affair, where happiness is in the air. This is one of the most popular Diwali farsan recipe, which has a long shelf life and is very easy to prepare.

Farsan is a popular type of Indian cuisine that refers to any kind of savoury snack from sev gathiya to khamani, dhokla and khandvi. Tracing its origin in the state of Gujarat, this food culture made ...