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It's also naturally gluten-free (like chocolate olive oil cake, another beloved Italian dessert) and will stay moist and gooey for days after you make it -- if you can resist finishing it for that ...
Chocolate is inextricably linked to Valentine’s Day, and much of it comes packaged in heart-shaped boxes. For something different, consider making a torta Barozzi, a sumptuous and ...
Italian chocolate cake skips the flour yet stays light Rich 'torta Barozzi' incorporates ground almonds, whipped egg whites, cocoa, espresso and rum ...
What Makes Italian Love Cake So Special You don’t have to be a baker to make this stunningly easy and delicious dessert. This cake uses a few pantry staples (like water, sugar, eggs, and oil ...
Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta Barozzi. Created in 1886 by pastry chef Eugenio Gollini and named for ...
ARCHIVE: Read more Lost Italian columns and recipes Molten Chocolate Cake Adapted from Master Chef Jean-Georges Vongerichten’s recipe Makes: Four 6-ounce cakes ...
Chocolate is inextricably linked to Valentine’s Day, and much of it comes packaged in heart-shaped boxes. For something different, consider making a torta Barozzi, a sumptuous and sophisticated… ...
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