If you're a fan of ramen, you'll love exploring the different types, with the broths, noodles, and other ingredients varying ...

Japan is known for its iconic ramen, and if you want to try unconventional versions of the classic dish, try one of these five Tokyo restaurants.

Spicy, steaming, slurpy ramen might be everyone’s favorite Japanese food. In Tokyo, long lines circle around blocks, and waiting an hour for your ramen is normal. What awaits might be just a dive, but ...

TOKYO — Spicy, steaming, slurpy ramen might be everyone’s favorite Japanese food. In Tokyo, long lines circle around blocks, and waiting an hour for your ramen is normal. What awaits might be just a ...

Ramen is a beloved Japanese dish known for its steaming hot noodles. The dish's popularity has surged globally, with the U.S. alone seeing a 72 percent increase in retail sales since 2000. Ramen ...

Ever since Momofuku Ando first unleashed instant noodles on the world in the 1950s, ramen has danced the line between comfort food and cult fixation. Put a 10-cent package of Top Ramen next to a $15 ...

From squid ink broth to marinated eggs, Tokyo-born eatery showcases an elite ramen sensibility at its first U.S. location For chef Satoshi Ikuta, ramen is a craft. He opened the first Ramen Nagi in ...