Perry, the voice behind New York Street Food, brings you his latest review on New York City food trucks. The most recent food truck to hit the street is Toum, which is described on the side of the ...

Combine flour, yeast, 1 Tbsp. salt and 3 cups lukewarm water, mix well and knead until smooth. Cover with a cloth and let rest in a warm place until dough rises, about 1 1/2 hours. Roll dough like pie ...

This year marks the 20th annual St. Elias Lebanese Food & Cultural Festival in Birmingham. Dates are April 13-14 at St. Elias Maronite Catholic Church, 836 Eighth St. South, and the event runs 10 a.m.

On the savory side, there’s a chapter on fatayer, the Lebanese hand pies with fillings that range from cheese to lamb to spinach. Abood’s recipes are easy to follow and feature beautiful and inviting ...

Is there a better, more lively food neighborhood in metro Detroit than that along Warren Avenue in Dearborn? Arguably, no. The proof is in the James Beard award-winning Al Ameer; the flavors of Aleppo ...

For years Monique Khouri and her sister Cozette Roderick have been known for their falafels, trays of freshly baked baklava, deli salads and authentic Lebanese dishes. First they operated a stand at ...

GLEN ALLEN, Va. (WRIC) — A Central Virginia tradition returns this weekend! The 38th annual Lebanese Food Festival kicks off in Glen Allen Friday, May 19th, and runs through Sunday, May 21. The ...

Birmingham's St. Elias Lebanese Food and Cultural Festival celebrates its 19 th year this weekend. The festival takes place Friday and Saturday, April 21 and 22, at St. Elias Maronite Church, 836 ...

Torre Bagalman-Solazzo is known for her Italian cooking. And for good reason. With her husband and co-chef, David Solazzo, she opened Covington's Ristorante Del Porto in 2002. It remains one of the ...