1. Coat a 5-1/2- or 6-quart slow cooker with cooking spray. 2. In a large bowl, stir together all ingredients except butter. Pour cornbread mixture into prepared slow cooker and dot with butter. 3.

Traditional, old-fashioned dinner idea that mom always made. This is the best dressing ever! Moist, full of flavor and a crowd pleaser, save this recipe for later.