Brushed with tangy Dijon mustard and coated with aromatic herbs, this pork tenderloin is the most delicious pork you will ever eat. The center is delightfully moist, and the multi-herb crust is crispy ...

Pork tenderloin is the friend who shows up in jeans but somehow owns the room. I grabbed one on a whim years ago, botched it ...

Pork tenderloin has the truly uncanny ability to somehow be the best or worst cut of meat. When done right, it can be tender, juicy and shockingly simple to make. But the bad versions can get stuck in ...

Juicy pork is at its best and brightest when it comes with bold flavors. Our Coca-Cola glazed pork loin will leave you weak ...

With hectic schedules and jobs with hours that blur into nights and weekends, it seems almost impossible to get the whole family together for a sit-down meal. But scheduling time for Sunday night ...

OKLAHOMA CITY (KFOR) – Delicious barbecue cooked low and slow takes hours, but our recipe brings a lot of flavor in a fraction of the time. It all starts with Oklahoma pork and John’s Bar-B-Q sauce ...

Start by setting your grill to high heat. Grill your pineapple slices first (you’ll need them for the Pico de Gallo), then reduce the heat to medium once it’s time for the pork—or arrange your coals ...

Prepare an entire pork tenderloin, and you'll have a delicious cut that can pack several dinners in one. Easily sliced into rounds, a pork tenderloin pairs well with a myriad of sides, sauces, and ...