With its golden crust and homey, comforting filling, a traditional Argentinian torta pascualina is both rustic and majestic. It’s an Easter Sunday favorite, but it’s also an ideal centerpiece dish for ...

Here's an easy, refined dinner option that calls on puff pastry: This cheesy tart showcases juicy slices of heirloom tomatoes ...

Reliable and versatile, a box of frozen puff pastry forms the base of party snacks, breezy weeknight dinners, and showstopping desserts. From party samosas to a hearty turkey pot pie, here are all the ...

After a week of healthy eating, it's time for a little decadence. This week, we'll share recipes for two of the world's most fabulous prepared ingredients -- puff pastry and phyllo dough. Today's ...

A puff-pastry pie shell filled with spinach and feta is approachable and crowd-pleasing; healthy and hearty; unpretentious, with a bit of a built-in wow. What is missing from this list of words, ...

A fun-shaped pie, filled with delicious cod fish, spinach, and mozzarella. This recipe will help you get kids (and reluctant adults) to eat fish and vegetables through an easy, original, and playful ...

There comes a time in every life when you need pastry for dinner. You want whatever savory pastry creation they’ve recently made on the “Great British Baking Show,” like, I don’t know, cock-a-leekie ...

Preheat oven to 400 degrees. Place puff pastry sheet on a lightly floured surface and roll it out so that it’s about 1 inch larger than the diameter of a 9-inch tart pan with removable bottom (it will ...

After a week of healthy eating, it's time for a little decadence. This week, we'll share recipes for two of the world's most fabulous prepared ingredients -- puff pastry and phyllo dough. Today's ...