Baileys Chocolate Cake Recipe Ingredients: - 1 cup flour (130g) - 3/4 cup sugar (150g, or 1 cup for a sweeter cake) - 1/4 cup ...
Mix all ingredients and bake in three 8 or 9-inch pans for 20 to 22 minutes on 350°. Cool completely. In a medium saucepan place whipping cream, Irish cream, and butter. Heat to just below boiling.
Chocolate desserts are a favorite for a reason—they’re rich, comforting, and perfect for any occasion. Whether you prefer ...
The secret to upgrading many dessert recipes is often adding something unexpected. This addition adds complementary notes of ...
At her celebrated restaurant The Grey in Savannah, Georgia, chef Mashama Bailey makes food informed by memory, place, and purpose. “I really appreciate that I have the ability to feel empowered by ...