Better late than never to pay homage to one of my favorite guilty pleasures: the potato chip (National Potato Chip Day was March 14). I guess you can call me a purist — liking the plain chip best — ...

Add Yahoo as a preferred source to see more of our stories on Google. It's the most wonderful time of the year: cookie-baking season. The season where calories go uncounted, where baked goods flow ...

Cookies are the kind of treat you never really grow out of—they're nostalgic, endlessly riffable, and somehow always hit the spot. Think salty-sweet Potato Chip Cookies, over-the-top Monster Cookies, ...

From the Recipe Creator: My two little guys can't get enough of this sweet and salty snack that uses just three ingredients and is ready to eat in 15 minutes. The boys like to drizzle on the melted ...

Here's how we like to elevate the simple snack with seasonings or a touch of cheese, and use it in recipes from omelets to salads and casseroles. Ashley Day is Food & Wine's associate editorial ...

Here’s a favorite from The Times-Dispatch archives. See if the cookie fans in your household can guess the secret ingredient that gives these cookies their crunch.

It's the most wonderful time of the year: cookie-baking season. The season where calories go uncounted, where baked goods flow like water and where we bond with our loved ones over all that is sugary ...