My family loved to splash a little cider vinegar in each bowl." —MIAMI BEACH "I am from southern Louisiana and I've been ...

Try these healthy and flavorful dinner recipes, which are made using two of our most beloved pantry staples: rice and beans.

Learn how to make creamy rice with beans and peppers, a healthy and flavorful Spanish-inspired dish. This easy recipe ...

Learn how to make a classic Spanish bean stew with rice and potatoes, packed with flavor and comforting textures. This easy, ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Leftover rice is one ingredient I always have sitting in my fridge.

Maya Feller, MS, RD, CDN of Brooklyn-based Maya Feller Nutrition is a registered dietitian nutritionist who works with patients looking for nutritional management of diet related chronic illnesses ...

CATEGORY AND EARN 3% CASH BACK ON. ALL RIGHT. WELL, THANKSGIVING IS TOMORROW AND ALL WEEK WE’VE BEEN SHARING SOME OF OUR FAVORITE HOLIDAY MEALS AND RECIPES WITH YOU. TODAY IT IS JASMINE’S TURN. HELLO?

Rinse and soak beans, covered for about 4 hours. Or overnight, if possible. In a large heavy bottomed saucepan, sauté onions in butter until translucent, about 5 minutes. Drain beans. Add pickled meat ...

Last fall, in the Oct. 22 Forum column to be precise, Marysville cook Cece Zimmerman shared a wonderful my-sister-makes-it recipe for Puerto Rican rice and beans, mentioning all the happy family ...

"Can I have more, Mom? It taste like Moe's!" I hadn't made this recipe intending it to be some copy of the black beans and rice that my younger daughter gets at Moe's Southwest Grill. In fact, it wasn ...

Note: This recipe comes from a college roommate who lives in Virginia and tells me her mother preferred cooking the beans separately and adding them and the tomatoes at the end. It's lighter than the ...