A COVID-19 infection might blunt a person's sense of smell for years afterward, but so subtly they might not even notice it, researchers wrote in a new study. File Photo by Debbie Hill/UPI A COVID-19 ...

BERKELEY, California -- Those who smell their food before they eat it gain more weight than those who don't, according to a new study from UC Berkeley. Researchers tested obese mice in the experiment.

ST. LOUIS (KTVI) – Many people who have COVID-19 experience a loss of taste and smell. For most people, it lasts about two to three weeks. But between 5% and 7% of the millions of people in the U.S.

A mix of bacteria and sweat are likely to blame, experts say. But small changes can go a long way in reducing odors. Credit...Eric Helgas for The New York Times Supported by By Amy Jamieson Q: I live ...

This article was originally published on Undark. Growing up, Julian Meeks knew what a life without a sense of smell could look like. He’d watched this grandfather navigate the condition, known as ...

Not having — or losing — your sense of smell may be linked to changes in breathing that could lead to depression, social isolation or other mental and physical health problems, a new study suggests.