The Midwest meets Italy in this perennial favorite casserole that's loaded with ground beef, Italian sausage, veggies, and ...

Ree Drummond's creamy one-pan pasta with Italian sausage used pantry staples and took less than an hour to make.

This rich yet balanced pasta recipe combines roasted butternut squash, cauliflower, and Italian sausage in a silky brown ...

This dish is kind of a poster child for culinary flexibility. I’ve made it with broccoli, broccoli rabe and even Chinese broccoli. It’s great with kale. You can use Italian sausage or salt pork, ...

This One Pot Italian Sausage Tortellini Bake is the ultimate easy comfort food! With cheesy tortellini, savory sausage, and a ...

Make dinner in a hurry with Ree Drummond’s Italian sausage pasta skillet. A mix of vegetables, cheese, pasta, sausage, the one-pan Pioneer Woman dinner gets a boost of flavor from zesty lemon and ...

A hearty and rustic pasta which makes the most of tasty Tuscan sausage. Follow our guest, Sara Grazia, in the new trend of making sausages at home or buy them from your local butcher. Bring a large ...

We may reflexively think of bitterness as a negative a taste to avoid but it is actually an essential, underappreciated element that adds ...

Since this dish has so few ingredients, twin Italian chefs Tony and John Alberti recommend using high-quality store-bought imported Italian tomato sauce called tomato passata. They pair their tasty ...

Heat 2 tablespoons of the olive oil over medium heat in a saucepot. Add the sausage and cook until browned, about 7-8 minutes. Remove with tongs to a bowl and set aside. Add 1 tablespoon of the olive ...