Beef jhura at Mezban House Photo: Courtesy of Mezban House In this beef eater’s town, there is always some new cow to go on about: the steaks, dry-aged and otherwise. Faddish new burgers. Barbecued ...

When Nur Zayed first tasted the cooking of his mother-in-law, Khurshida Chowdhury, a wave of gratitude poured over him. “She spoiled us so badly,” he said. Now, Zayad is hoping Chowdhury’s cooking ...

Relocating a successful restaurant is a risky proposition, as some regular customers might be lost or it could fail to catch on in a new neighborhood. But relocation can bring new customers and a ...

Experience the rich flavors of Bangladeshi cuisine in this video featuring freshly prepared dishes. Discover traditional recipes that highlight the uniqueness of Bangladeshi food culture. Enjoy a ...

Even in a world obsessed with fast food and hurried meals, the benefits of the traditional Bangladeshi way of cooking are more relevant than ever. Time and again, we are being reminded that the ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. I was reminded of the distinctiveness of Bangladeshi food recently when I ...

The rich smell of freshly cooked bir yani and golda chingri — Bangladeshi shrimp — wafts onto Vermont avenue as Aladdin Sweets and Market prepares for their dinner rush. Aladdin, a restaurant in the ...