Welcome to Eater Philly’s guide to the notable restaurants, bars, and cafes that opened around the city in June 2025, from ...

Visitors and newbies might be surprised at the sheer number of all-year-round ice cream options in Philadelphia. But, once known as the nation’s ice cream capital, you can sample a wide variety of ...

What’s the very best cheesesteak in Philly? That question beats any other icebreaker or fight-starter in this town. Everyone has a favorite and opinions for days. Actually, it’s easy to find excellent ...

From certain parts of Philadelphia, Wilmington is a quicker trip than many Philly suburbs. Hop on I-95 in West Philly and make it there in 35 minutes by car; on Amtrak’s Acela train from 30th Street ...

After cooking at Zahav and Abe Fisher, chef Yehuda Sichel departs the CookNSolo group to open his own place ...

A lot of Zoom meetings are taking place to prepare for the opening of Mr. Maurice’s Italian, Marc Vetri’s new rooftop restaurant located at the Ace Hotel in Kyoto, Japan. The hotel and restaurant both ...

When Chad and Hanna Williams’ Friday Saturday Sunday won the 2023 James Beard Award for outstanding restaurant, it was a clear referendum that Philadelphia was an official dining destination. The ...

Spicy Thai curry paste, warming masala, or Burmese sweet curry? Thanks to Philadelphia’s diverse Asian American and Pacific Islander (AAPI) communities, you can make dishes with all three. Go beyond ...

The burgeoning dining scene didn’t happen organically, but strategically — thanks to one committed real estate developer and a local government that wants to compete with bigger cities to the north ...

Whether you’re a lifelong Philadelphian or visiting for the first time, South Street is arguably one of the city’s most iconic destinations. Boasting over 400 shops, restaurants, and other small ...

Matt Cahn is in a pickle. No, wait. Matt Cahn has a pickle. A giant plastic one, the size of a small child, lying flat on a pool table in the center of his new 120-seat restaurant in Fishtown. It’s ...