Scientists from The Australian National University (ANU) are drawing inspiration from plants to develop new techniques to separate and extract valuable minerals, metals and nutrients from ...
Oxalic acid is a naturally occurring compound in many fruits, vegetables, nuts, and whole grains. While small amounts of oxalic acid are not harmful, this compound can inhibit the absorption of other ...
A study reveals that licorice leaf extract is a potent bactericide and fungicide that can be used in conventional and organic agriculture. Pesticides have proven effective in protecting crop yield ...
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