Using sherry in drinks is by no means a new thing in the long history of cocktails. While sherry had been consigned to cooking wine status throughout most of the last century, skilled bartenders are ...

Background: I was born in Queens, New York, and moved to Houston 12 years ago, when I was 16. I have been in the restaurant industry since I was 18, having bartended all through college. As a ...

Add Yahoo as a preferred source to see more of our stories on Google. Food & Wine Summer cocktail hour, whether spent on a patio, spread out on a picnic blanket, or beside a pool, calls for a beverage ...

Time heals all wounds, but it can also lead to the loss of things that deserve to stick around. That's why we at Food Republic believe it's our sacred duty to help readers learn about classic ...

One of the more culturally damaging things James Bond ever did—you know, aside from portraying women like disposable sex dolls and equating suave masculinity with chilly sociopathic violence—was that ...

It’s cool, it’s crushable, and it’s been around since the 1800s. Summer cocktail hour, whether spent on a patio, spread out on a picnic blanket, or beside a pool, calls for a beverage that’s ...

Summer cocktail hour, whether spent on a patio, spread out on a picnic blanket, or beside a pool, calls for a beverage that’s refreshing, a bit fancy, and icy-cold. While Venice’s most famous cocktail ...