Los Angeles is a city teeming with burger joints. This very website will tell you where to find the best burgers in LA and ...
Pizza, Milaneses, salads, and raw seafood shine at Cosetta, the versatile new California Italian restaurant from Zach Pollack ...
A legendary mariscos truck serves its last tostada after 41 years, two longtime Pasadena restaurants close, and more closings ...
Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...
Late winder and springtime openings include jiggly soufflé pancakes from a respected Japanese chain, a chef serving his ...
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...
Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s ...
At 5 p.m., Rosenfield and Flax opened the doors of California Pizza Kitchen, and as fate would have it, the very first person ...
I couldn’t find something that was financially feasible for me.” Chinatown wasn’t on his radar as an option until a Destroyer ...
Downtown— Downtown LA’s newest rooftop bar, Florentin, serves a menu of cocktails alongside Mediterranean-inspired small ...
As a Studio City native, the Cobi’s co-founder leaned into Beethoven Market and Mar Vista’s historic status. Beethoven Market ...
How chef Tian Yong prepares imperial court cuisine in San Gabriel Valley’s most ambitious restaurant Kristie Hang is a ...
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