Austrian cuisine is popular, think roast pork and fluffy dumplings or sweet delicacies such as pancake-like Kaiserschmarrn. There's something for everyone - all the more reason to serve up the ...
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A food lover’s Austria, what to eat, and where
From the Alpine valleys of Tyrol to the vineyards of Styria and the coffeehouses of Vienna, each part of the country eats differently, but with the same quiet precision that defines Austrian life.This ...
Kurt Gutenbrunner is a busy man. Not only does he run the show at acclaimed Austrian restaurants Wallsé, Café Sabarsky, and Blaue Gans, he just last week opened the beer garden at the Standard Hotel ...
In Austrian cuisine, there is a very specific culinary term that refers to schnitzel, whether Wienerschnitzel (veal), Hähnchenschnitzel (chicken) or Schweineschnitzel (pork), and that is Soufflieren.
Condé Nast Traveler does not provide medical advice, diagnosis, or treatment. Any information published by Condé Nast Traveler is not intended as a substitute for medical advice, and you should not ...
For a decade, downtown Campbell’s popular Naschmarkt, named after the largest open-air produce market in Vienna, has been serving Austrian specialties — from Kraut Rouladen and Spaetzle to the classic ...
Editor’s note: This is part of The Know’s series, Staff Favorites. Each week, we offer our opinions on the best that Colorado has to offer for dining, shopping, entertainment, outdoor activities and ...
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