Biscuit pro Callie Morey shares how to transform your scraps into new treats, from crackers to “Southern churros.” ...

Southern biscuits are a culinary gem that cannot be beat, but they're made even better if you follow one expert's advice and ...

Fluffy, buttery biscuits and rich, creamy sausage gravy—this is the definition of Southern comfort. In this cozy, step-by-step recipe, you’ll learn how to make classic buttermilk biscuits with golden, ...

Angel biscuits are different from buttermilk biscuits in that they incorporate all the leavening agents available—yeast, ...

There’s something magical about pulling a pan of golden Southern buttermilk biscuits from the oven, the kind that steam when ...

Beyond restaurants, Charleston offers a variety of ways to taste local flavors on a visit. Embark on an oyster farm tour, ...

Bojangles is bringing comfort to biscuit lovers with the debut of its new Smothered Steak Biscuit, available now for a ...

Discover Alabama Biscuit Company in Cahaba Heights — a cozy spot just outside Birmingham serving buttery, flaky biscuits ...

Tennessee serves up some of the most crave-worthy comfort food in the country, and certain spots have lines snaking around ...

This fast-casual franchise brand Vicious Biscuit is growing outside the South, and expects to double in unit count by the end ...

The new sandwich joins crowd favorites like the Cajun filet and sausage Bo-berry biscuits at the Charlotte-based chain.

Get to Know Erika Council . Erika Council, a chef, author, and the owner of Atlanta’s wildly popular Bomb Biscuit Company, stopped by the Southern Living offices to do this inte ...