Brands like Barry Callebaut and Lindt embrace upcycled cacao fruit, reducing waste and boosting sustainability. Discover how ...

Cacao fruit might be the source of cocoa beans but it can be used for more than dessert-y type foods. From pasta infusions to dying shoes, here's the score.

Unfortunately, most chocolate manufacturers today only seek out the seeds, also known as beans, inside of the cacao fruit. To make the chocolate we're all familiar with, the beans transform under ...

On the rainy side of Hawai‘i Island, Daeus Bencomo steps through fresh mud in his cowboy boots, rows of leafy cacao trees on ...

Check out these best decaf espresso beans for your midafternoon coffee break without the caffeine. The post The 6 best decaf ...

Thousands of cocoa farmers across Indonesia are working with businesses and other organizations to protect their crops ...

Extreme weather and under-investment in farms in West Africa have disrupted cocoa bean plantations ... "[We're] using more fruit on the inside and then covering those in chocolate.

A close-up of an opened cacao fruit, next to cocoa beans and cocoa powder on a rough wooden table - wasanajai/Shutterstock ...

The Passion Fruit in Ruby Chocolate bar showcases the bright berry notes and pink hue of ruby chocolate's naturally red cacao bean, complemented by a tart passion fruit puree filling. With Belgian ...

Citrus growers measure output in “boxes,” which are 90-pound fruit crates ... That’s because cacao, the raw form of the cocoa bean and the key ingredient in chocolate, is facing an ...

Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...