You might think chocolate comes in a few basic types and that's it, but the varieties and sub categories are more diverse.

BOGOTÁ, March 20, 2025 (BSS/AFP) - Bent over his cellphone on the terrace of his Bogota apartment, Colombia's "Lord of the Fruit" describes the flavors, textures, and potential uses of rare species to ...

Environmental engineer Gian Paolo Daguer leads a volunteer network saving Colombia's endangered native fruits through social ...

From Hotel Chocolat to M&S, mini eggs to dark and milk chocolate options, these are the very vest vegan Easter eggs and ...

Many believe cacao originated from the Upper Amazon region, which now includes Peru, Ecuador, and Colombia. When we think of chocolate today, perhaps a sweet, satisfying chocolate bar or fudgy ...

A weekend at Frank Lloyd Wright’s legendary Spring Green estate with chocolatier Gail Ambrosius reveals the hidden flavors of ...

Cox & Co’s Blood orange crunch chocolate is made using 60% single origin Colombian cacao, blended with blood orange extract and raw cacao nibs, resulting in a zesty citrus flavour, balanced with ...

GoodSam Foods has raised $9 million in Series A funding led by Alive Ventures and Desert Bloom. The round brings the ...

A surge in cocoa and coffee futures prices has strained traders' finances, hindering global shipments. Rising costs and ...

Colombia’s foreign minister still sees the US as a strategic partner under Donald Trump, saying she wants to reset diplomacy ...