Add a dollop of caramelised biscuit spread on top of the dough, then bring up the edges and seal so the spread is entirely ...
From towering trifles and outrageous cakes to honey-soaked filo pastries and jellies swimming in sweet milk, here we reveal ...
Lucille Ball was all about the details. She was known for her homemaking skills and for whipping up a wonderful batch of ...
Having smooth cookie tops is important if you plan to decorate with royal icing. Wenk likes to run an offset spatula along ...
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Mountain sugar cookies

Mountain sugar cookies, or zuccherini montanari, really capture the rustic charm of Tuscany and Emilia-Romagna. Nestled in ...
These cookies are an elevated version of a holiday classic! They're a little nostalgic, thanks to their sweet and buttery flavor, but the texture is pleasantly chewy from the inclusion of almond paste ...
Paris Baguette, your neighborhood bakery-café, has debuted its much-awaited Thanksgiving (and Friendsgiving) cake collection ...
When it comes to the holidays, few things are as heartwarming—or nerve-racking—as the baking marathon that takes over kitchens across America. For Chef Kristina Lavallee, founder of The Cake Girl, the ...