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On a frigid December night, this is what you want to serve for dinner: juicy, tender beef and vegetables, coated in a robust, ...
This Taiwanese beef noodle soup is incredibly rich and satisfying. The dark broth—which balances between acidic, sweet, and ...
But the whole paradigm can potentially be fraught with stress over gifts, the financial drain of the whole exercise and the ...
Ham is a good source of protein, vitamins, and minerals, but it also contains a significant amount of salt and fat.
If you have a whole bone-in ham between 10 and 14 pounds, cook at 325°F for 15 to 18 minutes per pound. If you have half of a bone-in ham between 5 and 7 pounds, cook at 325°F for 18 to 24 minutes per ...