Underrated cheeses such as Piave Vecchio, provolone, Cheddar, and caciocavallo will elevate your pizzas, from Neapolitan ...

A third-generation New York Italian highlights restaurants, mostly known only to locals, that are serving a taste of the old ...

There’s a moment when you bite into the perfect Italian rum cake that time stands still, and in Monroeville, Pennsylvania, that moment happens at Moio’s Italian Pastry Shop. This unassuming bakery ...

Gnocchi is a soft, pillowy dumpling that is made from simple ingredients like boiled potatoes, flour and egg. You can buy ...

AJC reporters recently visited three other newcomers to the metro Atlanta pizza scene: Brainwave Pizza in Decatur, the second metro-area location of Mister O1 Extraordinary Pizza and the Grove at ...

Traveling with the Chef" follows the fascinating culinary journey of the Roman chef Luca to discover enchanting places and ...

Guests can feel instantly transported to Italy when visiting Enzo’s in Mamaroneck. This authentic spot proudly maintains the legacy of fine Italian cuisine and has a large selection of vintage wines ...

Remember that feeling? The one when you walked into Nonna’s kitchen, and the air itself was a warm, sweet hug of vanilla, almond, and baking bread. The clatter of ceramic, the murmuring of Italian, ...

In the heart of Philadelphia’s Italian Market, where the aroma of fresh-baked goods has been wafting through the air since 1904, Isgro Pastries stands as a monument to sweet-toothed pilgrims seeking ...

These come from Sicily, where they’re eaten as a sweet treat or dessert. They’re made with choux pastry. They are totally delicious hot and dusted with icing sugar – you don’t have to do anything to ...

One man’s family was shocked after hearing his pronunciation of the Italian cheese, ricotta Tereza Shkurtaj is a writer-reporter at PEOPLE. She has been working for PEOPLE since 2025. Her work has ...