Introduction:The humble cocoa bean, the foundational ingredient for our beloved chocolate, is currently making headlines for ...

Peru's land dedicated to coca cultivation has decreased for the second year in a row by 8.2% in 2024, reaching 89,755 ...

The Maya Golden Landscape in southern Belize is a patchwork of protected areas, agricultural lands and small communities, ...

Farm Sanctuary in Peru is hosting vegan chocolate tasting events to raise funds and awareness for its mission to rescue and ...

In this installment of the ‘Agronometrics In Charts’ series, we take a look at the South American fruit export dynamics.

In Ecuador, farmers who bet on cocoa beans rather than bananas, the country's top agricultural export, are cashing in as a ...

As Linda Alvarado, a young Indigenous Yine leader, travels through the forest in the depths of the Peruvian Amazon, she ...

One of the alternatives to control the occurrence of the “witches broom” disease was the cultivation of resistant and high productivity varieties, developed by the cocoa tree genetic improvement ...

Hey, guys! Today we are making a giant diy hot cocoa bar using all $1 products. I thought we could all use a little pick me up this week. I didn't plan to post, but this made me so happy I just ...

The main difference between regenerative farming for crops and cocoa is that cocoa is all about agroforestry. While arable systems usually focus on things like no-till and crop rotation, cocoa farming ...

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