Golden layers of phyllo pastry are soaked with orange custard, filled with cranberry sauce, and brushed with a syrup for a stunning dessert centerpiece.
Preheat oven to 400ºF. Prepare filling by combining the rhubarb and strawberries, then sifting the sugar and cornstarch over the fruit. Toss to coat evenly. Reserve. Prepare almond filling by placing ...
Cooking Chew on MSN
Here’s My Asparagus Tart with Camembert & Phyllo (So Simple, So Fancy!)
A buttery phyllo base, oozing Camembert, and perfectly roasted asparagus—this tart is what brunch dreams are made of.
I love to make fruit tarts for the holidays. It provides relief from the puddings, pies, cakes and cookies. My favorite? A strawberry tart with a brushing of apricot jam over a pastry cream-filled ...
Whisk and Dine on MSN
Mini Baklava Tarts Recipe - how to make (with video)
With store-bought mini phyllo cups and a short video, making my mini baklava tarts recipe is faster than traditional baklava, ...
Prep time: 10 minutes. Baking time: 15 minutes. Need a break? Play the USA TODAY Daily Crossword Puzzle. Preheat oven to 350 degrees. In a medium bowl, mix together pears, goat cheese, egg whites and ...
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