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American breakfast cereals, a centerpiece of children's morning consumption, have steadily become unhealthier. As a result, ...
Salt sensitivity affects millions of African Americans differently due to genetic factors. Learn why your body reacts to ...
In TODAY.com's Expert Tip of the Day, a cardiologist who focuses on heart disease prevention shares his go-to breakfast to ...
In today's fast-paced world, many opt for convenient boxed cereals, but these often contain high sugar and preservatives, ...
Mediterranean Style. Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health ...
We’re trying, every so slowly, to clean out our garage. After 30 years of marriage, we’ve accumulated some stuff, to put it politely. I like to comfort myself by saying that it’s not as bad as it coul ...
Breakfast cereals in the United States. now contain more sugar, fat and salt, while key nutrients like protein and fiber are on the decline, according to research published Wednesday in JAMA Network ...
Breakfast cereals in the United States. now contain more sugar, fat and salt, while key nutrients like protein and fiber are on the decline, according to research published Wednesday in JAMA ...
A study published in JAMA Network Open​ analyzed the nutritional value of cereals marketed to children between 2010 and 2023.