Pulse the Panko breadcrumbs in a food processor until finely ground. Transfer breadcrumbs to a shallow dish. Place 1/3 of the shrimp (about 1 cup), mayonnaise salt, pepper and cayenne pepper into the ...

Preheat grill according to manufacturer’s directions. Remember it’s always best to have a hot side of the grill where the burgers will sit 1–2 minutes on each side, and then a cool side of the grill ...

This spicy seafood patties are made with shrimp but you also could opt for lump crab meat or any other cooked fish for an easy patty. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) I miss my husband ...

Top view of assorted burgers and fries - Cavan Images/Getty Images Burgers are a classic for a reason -- a juicy patty, flavorful toppings, and a soft bun, which can all be customized however you like ...

Our shrimp po' boy burger is a twist on the classic Louisiana po' boy sandwiches, pairing cornmeal-crusted shrimp burgers with a tangy, homemade remoulade sauce. The combination of juicy shrimp and ...