Good news, dark chocolate lovers: the treat is rich in an ingredient that slows down biological aging in the body, according ...

You now have a good excuse to reach for an extra piece of dark chocolate, as scientists say it could help you live longer.

If you enjoy dark chocolate or coffee, or both, you may be benefiting from a substance found in these products that is linked ...

New research linked higher levels of theobromine, a compound found in dark chocolate, to slower biological aging. Experts ...

Do not offer old, spoiled, or wet seed mixes to birds, as they can go rancid and grow mold that can produce toxins that are ...

A naturally occurring dietary compound has been linked to biological signs of slower aging. Higher levels of theobromine in ...

A component of chocolate, theobromine, may help slow aging, according to new research, due to its antioxidant and ...

Chocolate’s unique combination of sugar, fat, aroma, and texture makes it a particularly pleasurable experience, but it may ...

In other words, super healthy people may have a biological age that’s “younger” than their real, chronological age. And ...

Despite the common belief that chocolate makes you hyper, the truth lies in its caffeine content — and it’s probably not as ...

In a new study, people with higher levels of theobromine (a compound found in dark chocolate) in their blood had a biological age that was lower than their chronological age. This could be thanks to ...