Lancashire Evening Post on MSN1d
We've worked at Moor Hall & for Marcus Wareing - now we're opening an Aussie bakery near youA husband and wife team with exceptional cooking pedigrees are preparing to open their own special bakery this week.
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Pancake Day: How to make Mark Birchall's three Michelin-star langoustine and caviar pancakesChampagne, with pancakes? Here comes Billecart-Salmon, a French champagne house with a roster of chefs on its books. One is ...
About 8,000 people live in Aughton yet the Lancashire village hosts not one, but three restaurants with Michelin stars – more than big city neighbours Liverpool and Manchester combined.
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Getting third Michelin star incredible, chef saysAwarding a third star in the Michelin Guide, its inspectors said every dish from chef Mark Birchall was "simply brilliant" and it was now one of the best dining experiences in the world.
Top rated is two-star Moor Hall, a 16th-century manor house where Lancashire-born Mark Birchall’s memorable menu starts with ...
On Pancake Day, lemon and sugar is hard to beat when it comes to a sweet option. A simple, flat crepe, as thin as can be, doused joyfully in lemon juice and with a crisp sheet of white sugar. All ...
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