The Providore has closed its Singapore outlets, ending the run of a well-known café and gourmet brand loved for brunch, ...

Nya Nya at Wisma Atria Food Republic serves Peranakan favourites like Mee Siam, Nasi Kunyit and handmade kueh, rooted in ...

"Taste Hong Kong 香港好味" Central Hong Kong eateries, from MICHELIN dim sum to historic tea houses. Master the city's "Hou Mei" flavours with this food guide ...

Waso Cafe Wan Chai is best known for its pineapple bun stacked with tomato, fried egg, and cold butter, plus tomato soup ...

Sticks & Stones at Bugis+ Level 7 offers interactive gaming, live music, and self-service BBQ skewers until 3 AM. A vibrant ...

Sham Shui Po tofu institution since 1893, loved for rich soy aroma tofu pudding and freshly made soy treats from traditional grinding methods.

Little Glass at Seng Poh Lane focuses on ceremonial-grade matcha and crafted beverages, attracting matcha enthusiasts near ...

Prawn Hub Hokkien Mee at Tanjong Pagar Food Centre offers fried-to-order prawn noodles with prawns, squid and punchy sambal from as early as 7am.

Paco Coffee at The Sail Marina Bay serves in-house roasted espresso, single-origin blends and Pineapple Americano in ...

Kafey Haus at Icon Village serves affordable CBD coffee from automated taps, with $2 Americanos and cold brew options near ...

Ru Yi Vegetarian Food at Tiong Bahru Market is known for no-frills vegetarian bee hoon with gravy, vegetables and tofu, sold in the mornings.

Your March 2026 guide to new cafes in Singapore, from matcha bars and micro-roasteries to bagel spots, canelés, and pizza kitchens islandwide.