The non-coding genome, once dismissed as "junk DNA", is now recognized as a fundamental regulator of gene expression and a ...

The landscape of metagenomics and microbiome research is evolving at breakneck speed. As sequencing technologies improve and ...

The World Health Organization (WHO) and the World Meteorological Organization (WMO) have published a new joint report and ...

Eating animal-sourced protein foods is not linked to a higher risk of death and may even offer protective benefits against ...

A new article in Veterinary Pathology introduces a 9-point checklist designed to improve the reporting quality of studies ...

Air pollution from oil and gas is causing 91,000 premature deaths and hundreds of thousands of health issues across the ...

The n6 and SeqCenter collaboration is not limited to full-length 16S sequencing. Any next-generation sequencing (NGS) ...

Wary of inflation, Americans have been watching the prices of everyday items such as eggs and gasoline. A less-noticed ...

Individuals living in urban cities are experiencing the combined effect of increasing temperatures and poor air quality, ...

Researchers at Kyushu University have demonstrated that yogurt intake increases the diversity of gut microbiota and alters ...

Aston Medical School has successfully bid for funding from the National Institute for Health and Care Research (NIHR) for 12 ...

Working-age adults with disabilities experience far higher rates of loneliness than those without, according to a new study ...